Chef Michael Brandon, opened the Saw’s BBQ location at the former home of Fat Sam’s Sub Station in Southside. He is also the owner of SAW’s Street Kitchen.
Since 2014, Saw’s Street Kitchen — the food truck of Saw’s BBQ — has been traversing the Birmingham metro area, serving as an ambassador for the group of restaurants
The SAW’s barbecue that customers know and love sets the foundation for food in this 1,500-square-foot space where Brandon pays homage to his Pensacola culinary roots by incorporating some Gulf seafood that fits tastily into the realm of Southern barbecue.
1154 11th Ave S
Birmingham, AL 35205
open for dine-in and carry out
Tuesday- Friday 11-2:30