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Birmingham, AL named as one of New York Times’ 52 places to visit in 2017
"Birmingham's nickname, "The Pittsburgh of the South," seems apt anew, thanks to the revitalization of the Avondale neighborhood.... with mainstays like Saw's Soul Kitchen still dishing it out " -Chaney Kwak
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Pork-Stuffed Tater in “100 Dishes to Eat in Alabama Before You Die”
Pork-Stuffed Tater is on the Menu in “100 Dishes to Eat in Alabama Before You Die" from the Alabama Tourism Department
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“Best Barbecue in America”
Men’s Journal Proclaims SAW’s “Best Barbecue in America”
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North American Moving Services spreading the Saw’s Love
North American Moving Services featured Saw's as part of their Top Places to visit after moving to Birmingham, Alabama
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Garden & Gun Names SAW’s BBQ One of the South’s Best Burger Joints
Garden & Gun Magazine's readers named SAW’s BBQ in its “Guide to the South’s Best Burgers.”
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No. 1 on Paula Deen’s list of 10 best barbecue places in America
""The focus of Saw's BBQ is simple – good ole Southern soul food."
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‘The Saw’s Sauce is just incredible.’
New York Times Magazine
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‘Saw’s BBQ ‘cooks from the heart’
“This is what you call a ‘true barbecue joint,’” said Host AJ Johnson. “Look at me, I’m sweating because, you want to talk about an authentic smokehouse? Look at all this!”
